Cottage Cheese & Smoked Salmon Rice Cake Stack
Snack · International · Ready in 8 min · Serves 1
Crisp rice cakes stacked with lemony cottage cheese, smoked salmon and dill. The savoury, vitamin-D answer to the sweet rice-cake snack.
Per serving
- Calories
- 280
- Protein
- 30 g
- Carbs
- 26 g
- Fat
- 7 g
- Fibre
- 1 g
Vitamins and minerals, % of a day’s needs
- Iron5%
- Vitamin D60%
- B12127%
- Zinc8%
- Magnesium8%
- Omega-362%
Worked out from the ingredients. How we work out our numbers
Ingredients
- 3 whole Rice cakes
- 120 g Cottage cheese
- 70 g Smoked salmon
- 1 tsp Lemon juice
- 1 tbsp Fresh dill, chopped
- 0.3 tsp Black pepper
Method
- 1
Stir 120g cottage cheese with 1 tsp lemon juice and the black pepper.
- 2
Divide the cottage cheese over 3 rice cakes and drape 70g smoked salmon across them.
- 3
Scatter over 1 tbsp chopped dill and eat straight away. Rice cakes wait for no one.
